Recipe Therapy

...because life is crazy, and food is good.
Fri Apr 30
“Fiesta” Tacos
1 store-bought rotisserie chicken (I used Publix Mojo Chicken)
2 cups salsa
Flour tortillas 
Shredded cheddar cheese, if desired
Sour cream, if desired
Cubed avocado, if desired
 
Directions
Remove the meat from the chicken and shred.
Heat the salsa in a skillet over medium heat. Add the chicken and heat until warmed through.
Fill the taco shells with the chicken mixture and top with the cheese and avocado (if using). Serve with the sour cream.
These tacos + margaritas + salsa music and Jess’s “dancing” + backyard picnic = one fun (and delicious!) evening!

“Fiesta” Tacos

  • 1 store-bought rotisserie chicken (I used Publix Mojo Chicken)
  • 2 cups salsa
  • Flour tortillas 
  • Shredded cheddar cheese, if desired
  • Sour cream, if desired
  • Cubed avocado, if desired

Directions

  1. Remove the meat from the chicken and shred.
  2. Heat the salsa in a skillet over medium heat. Add the chicken and heat until warmed through.
  3. Fill the taco shells with the chicken mixture and top with the cheese and avocado (if using). Serve with the sour cream.

These tacos + margaritas + salsa music and Jess’s “dancing” + backyard picnic = one fun (and delicious!) evening!